Welcome to The Gravy!

I decided to start this food blog on a whim because I wanted a place where I could write about food, cooking, restaurants, a place to share pictures, recipes and tips...a site to have a general conversation about all things edible.

A big part of my life revolves around tasty eats: preparing meals, going to restaurants, ordering the perfect entree and then discussing it later with my foodie friends.  My favorite things are feeding my husband, friends and family and seeing them enjoying my food as well as traveling and dining on the local cuisine.  These simple pleasures give me joy! :)

There are a few ways to enjoy this blog and ensure you don't miss an entry.  I'd love it if you would follow me by clicking on the blue "Join this Site" Icon in the right hand column or signing in with Google.  You can also type your email address in the Subscribe/Follow by Email slot and The Gravy will be delivered straight to your inbox. Or bookmark this page and check back often!  And, please, feel free to leave your comments under each posting. I enjoy reading what you all have to say!


Diane, The Gravy Blogger